Gluten Free Apple Pear Cobbler

Cobbler

Apple and Pear Cobbler Dough ¼ cup sorghum flour ¼ cup tapioca flour ¼ cup potato starch ¼ cup almond flour 1 teaspoon fine salt (or sea salt or kosher salt should be ground fine) 4 tablespoons sugar ½ teaspoon cardamom ¼ teaspoon cloves, ground ¼ cup sour cream 3 tablespoons chilled, unsalted butter, cut… continue reading →

Gluten Free Flour?

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I am a savory cook – not much of a baker, but I’m working on it! For the most part I use Pamela’s Pancake Mix for just about everything. I use their recipes for Chocolate Chip Cookies, Banana Bread, Drop Bisquits and Pancakes and they have never steered me wrong – and let me add… continue reading →

My Gluten Free Mother’s Day Breakfast Menu

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Check out the menu for my gluten-free Mother’s Day breakfast!